EARLY BIRD MENU

£14.50

Available Wednesday to Friday - 5.00pm to 6.30pm

Please be aware that some of our dishes do contain nuts. (V) Vegetarian dish. Service charge not included. VAT receipts available. If you have any allergies or special dietary requirements, please inform your server before placing your order.

Vegetarian Spring Rolls

STARTERS

  • Crispy King Prawns – deep fried and served with sweet chilli sauce.
  • Vegetable Spring Rolls – a mixture of vegetables served with sweet chilli sauce.
  • Thai Fish Cakes – Thai Panga fish kneaded with Thai herbs, red curry paste and served with sweet chilli sauce.
  • Chicken Satay – marinated chicken breast, served on skewers with satay peanut sauce.
  • Spicy Pork Fritter – deep fried spicy pork fritters served with sweey chilli dipping sauce
  • Soup Of The Day – ask you server for details
Green Chicken Curry

MAINS – CURRIES

Chicken / Beef / Vegetable. Add £2 for King Prawn

  • Yellow: Mild and creamy, includes potatoes.
  • Yellow Fruit: as above, also includes pineapple.
  • Green Curry: Fresh and pungent (medium) – with green chillies/coriander and coconut milk.
  • Red Curry: Rich and full bodied (medium) with red chillies.
  • Massaman: Includes potatoes and peanuts in a rich deep sauce (mild or medium).
  • Penang: Hot with a hint of sourness and red hot chillies. Not for the faint-hearted!

all served with Jasmine rice

Pepper Pork Stir Fry

MAINS – STIRFRYS

  • Chicken with ginger & lemongrass and fresh vegetables.
  • Chicken with cashew nuts and honey.
  • Beef with spinach and oyster mushrooms
  • Sweet chilli beef with rice noodles
  • Pork and fresh Thai basil with rice noodles
  • Pork with peppers and morning glory

All stirfrys can be vegetarian or add £2.00 for King prawn

Please be aware that some of our dishes do contain nuts. (V) Vegetarian dish. Service charge not included. VAT receipts available. If you have any allergies or special dietary requirements, please inform your server before placing your order.